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Thursday, August 1, 2013

Curried chicken

I love this recipe!! And so does my family! Pretty easy and doesn't take too much time.


You will need.

1 apple - peeled, cored, and chopped
1 onion, chopped
2 tablespoons butter
3 teaspoons curry powder
1 (10.75 ounce) can condensed cream
of mushroom soup
 
 
 Directions
 
Saute onion and apple in butter. Add soup, heavy cream, all spices. It will be your curry sauce.  Place the chicken and mushrooms in an 8x12 inch baking dish and cover with the curry sauce. Sprinkle the top with paprika. Preheat the oven to 350 F, bake your curried chicken for 30 minutes covered with foil and 20 minutes without foil.

I usually serve this dish with pasta but it can be served with rice too. 
 
 
 
 
 


1 cup heavy cream
salt and pepper to taste
8 chicken thighs, cut into bite size pieces
3/4 cup fresh sliced mushrooms
1 teaspoon paprika

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